BRCGS Food Safety
The Standard has been developed to specify the food safety, quality and operational criteria required to be in place within a food manufacturing organisation to fulfil obligations with regard to legal compliance and protection of the consumer. The format and content of the Standard is designed to allow an assessment of a company’s premises, operational systems and procedures by a competent third party – the certification body – against the requirements of the Standard.
Benefits of BRCGS Food Safety Certification
- Assured quality and safety of products, operational best practice
- Continual improvement based on a risk-based product safety management system
- Permanently monitored process as basis of trust for business partners.
- Systematic decision making procedures with lower costs.
- Our auditors are both knowledgeable and experienced in the areas of food safety and quality, holding degree-level qualifications in agriculture, food management and food technology
How to reach BRCGS Food Safety Certification
- Worldwide recognised certification as trustworthy supplier, GFSI benchmarked standard
- Protection of good reputation, brand and image
- Listing in public BRCGS register
- Comprehensive scope covers areas of quality, legality and product safety
- Less audit time and effort, as the standard is recognised by many brand owners and retailers
FAQ'S for BRCGS Food Safety Certification
Standard Benefits
- covers areas of quality, legality and product safety
- Less audit time and effort, as the standard is recognised by many brand owners and retailers.
- Better product conformity means fewer customer complaints regarding quality and safety, fewer product recalls and withdrawals and lower costs
- Reduction of risks as the standard is risk based requirements and fewer warranty claims.
- Increased market access and share (no more barriers to the market)
- Can be used to ensure food manufacturer’s suppliers are following good manufacturing practices and are fulfilling legal requirements
- Can be combined with additional volunatray modules
- Improved business processes through continual improvement, as requirements for root cause analysis and internal audits and also for access to the BRCGS service package are strengthened
TÜV UK LTD Certification
TÜV UK LTD is recognised all over the world as a well-established and reliable partner for inspection and certification services. Our experts and auditors have in-depth knowledge and many years of experience in the food sector, and undertake annual training in order to remain ahead of the field. We can guarantee independence, neutrality and continuity in all our services to you, and the benefits are clear. Our experts support the development of your products and provide you with objective feedback.
As our auditors are qualified in several fields, we can also offer efficient and cost-effective combined audits (e.g. with other management systems / food safety systems).
We are looking forward to your enquiry
TÜV UK LTD, AMP House, Suites 27 - 29, Fifth Floor, Dingwall Road
Croydon, CR0 2LX
Tel.: +44 (0) 7715523056
food-uk@tuv-nord.com